These legendary sponge-cake cookies were immortalized by French writer Marcel Proust. In his book Remembrance of Things Past Proust’s narrator tastes a Madeleine dipped in tea and is immediately sw…
Source: Lilac Madeleine Cookies: Remembrance of Fragrances Past – gather
Reblogged this on ravenhawks' magazine.
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Reblogged this on dreamweaver333.
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That is too fancy too eat.
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