Sticky Toffee Acorn Bundt Cake: A Prize Winning Recipe! – Gather Victoria

I think acorn flour is wonderful in baking – especially cookies, muffins, and cakes. (And I’ll be including more recipes in the upcoming Gather Autumn E-Cookery Book for Gather Patrons.) Acorn flour has a mild but rich nutty flavor – once the tannins have been leached that is. Acorns contain tannins, bitter compounds that not only taste … Continue reading Sticky Toffee Acorn Bundt Cake: A Prize Winning Recipe! – Gather Victoria

The Fae For Tea

FAIRYLAND A Fairy's house stands in a wood, Midst fairy trees, and flowers, Where daisies sing like little birds Between the sun and showers, And grasses whisper tiny things About this world of ours. Such flowers are there beside the way, Lilies and hollyhocks: Blow off their stalks to tell the time Tall dandelion clocks; … Continue reading The Fae For Tea